It's mid-August already. I'm starting to panic. Summer has seemingly zoomed by. Here's how to be prepared to enjoy Labor Day Weekend BBQs to the fullest...
Grilling season is here. Frankly, it's always grilling season at our place. Outdoor kitchen, grill, smoker even a small pub. Burgers and Beer are always a crowd-pleaser and a little experimentation could help you elevate your burger prowess to new levels...
Be careful how you dispose of barbecue ashes -- garbage collectors have had some trucks ignite from embers tossed in the trash before they've cooled down.