In an effort to try new things, my wife loves Korean culture and that includes the food she sees in her favorite Korean shows. In a recent trip to Seattle she ordered something called jajangmyeon which was a black bean noodle dish. Sure, I'll try it.
When I first moved to Yakima in April of 2015 one of the first restaurants I ate at was Cowiche Canyon on the advice of a friend. The food, the atmosphere and the wait staff are so good I think they deserve a Michelin star...
Every year Lay's potato chips does a 'Do Us a Flavor' contest where they look for suggestions on flavors people would like to see. The flavor with the most votes becomes a permanent option. This is also done in other countries based on that country's tastes and flavors. They decided to bring four winners from other countries to the United States so we can test them out, too.
Like fashion, food trends come and go. There'll be one year where everyone is craving pho. Then, the next year, everything is salted-caramel. Here's a look at the most popular food trends from the past 40 years and where you can find some great ones in Yakima.
I was presented with a common dilemma: not knowing how to eat a cupcake the right way. Do you dive in, frosting first? Do you dare attempt to eat it sideways? Someone recently told me the best way to eat a cupcake. Here's what I found out.
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