Pacific Northwest Fresh

Learn what's in season currently including a recipe, photos and video

Currently Pacific Northwest Fresh offers boxes of free produce to those in need every week! You can sign yourself up or donate to someone in our community

It's cheesy and delicious, healthy, packed with nutrition, and perfect for the summer season. This lasagna has been a staple in my house for years

Jalapeno Cilantro Coleslaw for the win

I just flipped the script. I took to turning up beets and treated them like potatoes. I boiled them and oiled it and smashed them then baked them with cheese

You could donate a box to someone in need or start digging into the fresh local produce and fruit each box contains. This week is featuring shishito peppers

I'll admit I have been dragging my feet trying fennel. I thought it might taste gross and I hate wasting ingredients. Full stop. You won't waste a thing, bomb!

I realized I really needed to refresh my veggie knowledge and it's been an adventure from beginning to end. I've never cooked with turnips or rainbow carrots.