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Reesha’s Recipes: Make Your Own ‘Honeybaked Ham’ For Christmas Dinner

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I recently bought a spiral-cut ham and I was planning on serving it at Thanksgiving Dinner, but unfortunately, it is still sitting in my refrigerator!

I do plan to cook it up this weekend, but first, I want to find the perfect recipe and technique so that I can make a “copy cat” version of Honey Baked Ham.

If you have not heard of Honeybaked Ham company, they are famous for making the most delicious ham!

I found a great and simple recipe on Youtube from the Cooking With Jack Show that I am sharing so that you, too, can make your own Honeybaked Ham for the holidays!

Ingredients & Tools:

  • Apple Juice (or Pear Juice)
  • Orange Juice
  • Blow Torch
  • Brown Sugar
  • Crushed Cloves
  • Honey
  • Spiral-cut smoked, fully cooked Ham
  • Cooking/Roasting Pan
  • Mixing Bowl
  • Saucepan
  • Basting Brush
  • Lots of waiting time
  • Patience
  • Fortitude
  • Hungry Appetite
  • Snacks to eat while you’re waiting for it to cook
  • An oven
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