National Turkey Federation Vice President for Communications and Marketing Keith Williams says that more than 25 states across the U.S. produce 240-million turkeys each year and so far - the H5N2 strain has affected less than one-percent of the turkey population...
$73 million is to be invested this year to rehabilitate and assess dams across the nation to ensure this critical infrastructure is protecting Americans from harm, securing public health and expanding water supplies in drought affected areas...
Avian influenza is again popping up across North America as USDA’s Animal and Plant Health Inspection Service confirmed an eighth case of H5N2 avian influenza in a commercial turkey flock of 30,000 turkeys in Minnesota on Tuesday. The site has been quarantined...
One of the best things about a Thanksgiving meal is all of the leftovers. Sure, you'll have leftover meat from the turkey, itself, but most just throw away the carcass. Don't! That's a needed ingredient for making one of my family's favorite dishes.
We've all heard horror stories about people either starting a bad fire or injuring themselves trying to deep fry a Thanksgiving turkey without really knowing the proper way to do it. This video will show you the safest way possible.
You've seen people use those turkey fryers on YouTube and all the accidents that can occur. You think to yourself, "not me, I'm not going to be that guy," but how do you know for sure when you've never done it? If you plan on frying a turkey for the holidays, here are some helpful tips on how to not blow up your neighborhood.
I'm a huge fan of turkey, no matter what time of year it is. I'm also a huge fan of buffalo wings. This is something I've wanted to make for a while now.
Today I caught part of a show segment that had the right and wrong ways to carve a turkey - of course with examples, and it kicked me into pre-plans for Thanksgiving dinner, but also raised the question: Do you know how to properly carve a turkey...