Recipes

denying yourself all the things you love can be dangerous as well, so where do we find the happy medium?

I bet the vegans are freaking out today -- or maybe they don't even realize that it's National Hummus Day!

There are so many ways to have a margarita made but what is the number one way people like it?

They say breakfast is the most important meal of the day and this go-to for me is one that always keeps me full and satisfied when I know I have a long day coming up!

The smell. Oh, the smell. I had heard the process is amazing but I didn't realize it was going to build like that as the hour's passed. Low and slow is what brings out ALL the flavors and the layers. My mouth is watering!

The crunch of the fresh veggies with the Vietnamese flavors has had me feeling some sort of way for a few years! I've wanted to make some at home but I suppose I was a little scared of the process. FINALLY yesterday I went for it

Happy National Cinnamon Roll Day! Do you bake your own, do you have a favorite spot to enjoy this delicious treat?

I was stranded at home and decided to take the leap into grocery delivery -- and I can't believe I waited this long! My turkey chili tasted better than ever. Was it because I didn't have to go to the store?

I tried this pop from the midwest and now I'm hooked.

The Gist: This recipe was given not one, not two, but "ten thumbs up" by my six-year old daughter, who notoriously hates everything I cook, yet loves everything anyone else cooks! She ate up every last bite of this dish, and when I asked her what she thought of the dish, she showed…

I'm with you, I don't like driving in snow, I don't like shoveling the sidewalk but one thing that does come to mind about snow is making snow ice cream with the kids. Snow ice cream, you say? Well, why not? It's only three ingredients and you can eat it immediately.

My 5-year old daughter, Willow, has been wanting to make a recipe video for the longest time, so I grabbed the camera and channeled my inner Penny Marshall.