Shout-out to the co-workers who feed other co-workers! There is a special place in Heaven for those that spend time making food and than surprising everyone with it.
I kept all the lavender buds in a jar and have used them for simmer pots in the kitchen but recently I finally decided to make lavender simple syrup and I was blown away.
If you don't like waste then this is the perfect recipe the next time you are eating mangos. It was super easy, absolutely delicious and you just need sugar